Drought tolerance of local dryland rice varieties from the far western Santa Catarina, Brazil

Authors

DOI:

https://doi.org/10.33448/rsd-v10i8.17705

Keywords:

Dryland rice; Drought tolerance; Climate changes.

Abstract

Drought is the main factor of abiotic stress in dryland rice cultivation, responsible for considerable productivity losses and grain quality damages, as well as genetic erosion of local varieties of this crop. The use of indices in the drought tolerance estimation in grains of this crop is acquiring importance for its advantages in the operationalization of tests of comparison between genotypes and their effectiveness in the differentiation of responses to drought stress. Among local dryland varieties of rice preserved by small-scale farmers in far western Santa Catarina, different responses to drought tolerance are expected. The identification of these differential responses is important in the context of agrobiodiversity conservation, genetic improvement, and as an alternative to the effects of climate changes. The objective of the present study was to evaluate thirty-four local varieties of dryland rice from far western Santa Catarina regarding drought tolerance. For this aim, this work used the DTD (Drought Tolerance Degree) methodology. Fifteen varieties showed greater resistance when submitted to a water restriction level of 10% in water moisture. On the other hand, six varieties were more resistant to moderate stress (20%). Finally, three varieties were among the most resistant in the two applied stress levels.

Author Biographies

Otavio Rechsteiner Maghelly, Universidade Federal de Santa Catarina

Agronomist, PhD., Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Fazenda Experimental da Ressacada, Florianópolis, Santa Catarina, Brasil, otavio.maghelly@ufsc.br

Juliana Bernardi Ogliari, Universidade Federal de Santa Catarina

Agronomist, Professor, PhD., Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Departamento de Fitotecnia, Florianópolis, Santa Catarina, Brasil, juliana.bernardi@ufsc.br.

Francisco Wilson Reichert Junior, Universidade Federal de Santa Catarina

Agronomist, MSc., Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Departamento de Fitotecnia, Florianópolis, Santa Catarina, Brasil, chicowrj@gmail.com

 

Nuno de Campos Filho, Universidade Federal de Santa Catarina

Agronomist, MSc., Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Fazenda Experimental da Ressacada, Florianópolis, Santa Catarina, Brasil, nuno.campos@ufsc.br

Rosenilda de Souza, Universidade Federal de Santa Catarina

Agronomist, PhD., Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Departamento de Fitotecnia, Florianópolis, Santa Catarina, Brasil, rosenilda.agro@hotmail.com 

Tassiane Terezinha Pinto, Universidade Federal de Santa Catarina

Biologist, PhD., Universidade Federal de Santa Catarina, Centro de Ciências Biológicas, Departamento de Botânica, Florianópolis, Santa Catarina, Brasil, tassi.tp@gmail.com

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Published

09/07/2021

How to Cite

MAGHELLY, O. R.; OGLIARI, J. B.; REICHERT JUNIOR, F. W.; CAMPOS FILHO, N. de .; SOUZA, R. de; PINTO, T. T. Drought tolerance of local dryland rice varieties from the far western Santa Catarina, Brazil. Research, Society and Development, [S. l.], v. 10, n. 8, p. e55310817705, 2021. DOI: 10.33448/rsd-v10i8.17705. Disponível em: https://www.rsdjournal.org/index.php/rsd/article/view/17705. Acesso em: 18 apr. 2024.

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Section

Agrarian and Biological Sciences