Poultry liver protein hydrolyzate in the diet of tilapia (Oreochromis niloticus) larvae

Authors

DOI:

https://doi.org/10.33448/rsd-v12i12.43694

Keywords:

Aquaculture; Zootechnical performance; Biotechnological products.

Abstract

The objective of the present work was to evaluate the performance of Nile tilapia larvae fed with increasing levels of poultry liver hydrolysates. 700 two-day-old larvae were used, distributed in 28 boxes (40 liters), in a completely randomized design with seven treatments and four replications. The treatments consisted of diets with different inclusions of poultry liver hydrolysates: 0 (control), 2, 4, 6, 8, 10 and 12% in isoprotein diets (38% CP). Feeding was carried out six times a day (8; 10; 12; 14; 16 and 18 h). There was no influence of the hydrolyzate on the final weight, final length, final biomass, condition factor and survival of the larvae. Larvae that received diets with 4 and 6% hydrolyzate showed greater standardization in animal weight. It is recommended to use at least 4% of poultry liver protein hydrolyzate, providing greater uniformity of Nile tilapia larvae.

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Published

19/11/2023

How to Cite

PAULA, G. H. de .; MATIELO, K. da S. .; MOURA, W. A. de .; FIGUEIREDO, E. da S. .; SILVA, K. N. da .; KLEIN, S.; KOLLING, E. M. .; REIDEL, A. .; SIGNOR, A. A. . Poultry liver protein hydrolyzate in the diet of tilapia (Oreochromis niloticus) larvae. Research, Society and Development, [S. l.], v. 12, n. 12, p. e117121243694, 2023. DOI: 10.33448/rsd-v12i12.43694. Disponível em: https://www.rsdjournal.org/index.php/rsd/article/view/43694. Acesso em: 26 feb. 2024.

Issue

Section

Agrarian and Biological Sciences