Thermophysical properties of seriguela pulp at different maturation stages. Research, Society and Development, [S. l.], v. 9, n. 8, p. e667985566, 2020. DOI: 10.33448/rsd-v9i8.5566. Disponível em: https://www.rsdjournal.org/rsd/article/view/5566. Acesso em: 15 dec. 2025.