Cashew burger: elaboration and sensorial analysis of hamburger based on cashew (anacardium occidentale l). Research, Society and Development, [S. l.], v. 9, n. 8, p. e615985958, 2020. DOI: 10.33448/rsd-v9i8.5958. Disponível em: https://www.rsdjournal.org/rsd/article/view/5958. Acesso em: 13 dec. 2025.