Bacteriological evoluation of drinking water in food services . Research, Society and Development, [S. l.], v. 9, n. 11, p. e51691110253, 2020. DOI: 10.33448/rsd-v9i11.10253. Disponível em: https://www.rsdjournal.org/rsd/article/view/10253. Acesso em: 16 dec. 2025.