Evaluation of good practices in a pâtisserie in Recife/PE. Research, Society and Development, [S. l.], v. 10, n. 12, p. e21101219858, 2021. DOI: 10.33448/rsd-v10i12.19858. Disponível em: https://www.rsdjournal.org/rsd/article/view/19858. Acesso em: 5 dec. 2025.