Prediction of the specific mass of cherry tomatoes and of the coefficient of thermal expansion. Research, Society and Development, [S. l.], v. 10, n. 12, p. e09101219941, 2021. DOI: 10.33448/rsd-v10i12.19941. Disponível em: https://www.rsdjournal.org/rsd/article/view/19941. Acesso em: 5 dec. 2025.