Evaluation of the implementation of quality tools in institutional food and nutrition unit . Research, Society and Development, [S. l.], v. 10, n. 12, p. e172101220195, 2021. DOI: 10.33448/rsd-v10i12.20195. Disponível em: https://www.rsdjournal.org/rsd/article/view/20195. Acesso em: 5 dec. 2025.