Development of liqueurs of Curriola (Pouteria ramiflora) native fruit, proximal evaluation and acceptability. Research, Society and Development, [S. l.], v. 10, n. 12, p. e546101220593, 2021. DOI: 10.33448/rsd-v10i12.20593. Disponível em: https://www.rsdjournal.org/rsd/article/view/20593. Acesso em: 5 dec. 2025.