The prevalence of dysphagia and changes in the quality of swallowing in patients infected with COVID-19. Research, Society and Development, [S. l.], v. 11, n. 10, p. e540111032135, 2022. DOI: 10.33448/rsd-v11i10.32135. Disponível em: https://www.rsdjournal.org/rsd/article/view/32135. Acesso em: 6 dec. 2025.