“Partial Corn Replacement by Glycerin and Vegetable Oils (cashew and Castor) As Alternative Additive in the Diets of Crossbred Bulls Finished in a Feedlot: Carcass Characteristics and Longissimus Lumborum Muscle Evaluation”. Research, Society and Development, vol. 11, no. 3, Feb. 2022, p. e22711326418, https://doi.org/10.33448/rsd-v11i3.26418.